Dalteparinbelongstolowmolecularweightheparinsodium,whichiswhiteorquasi-whitepowder.Almostodorless,tasteless,hygroscopic.Solubleinwaterandbrine,insolubleinethanol,acetone,benzene,chloroformandether.The
HeparinSodiumAPIismainlyderivedfromtheintestinalmucosaofpigs,cowsandsheep.However,heparinsteelderivedfromcattleandsheephastheriskofinfectionbyrelatedviruses,andtheprobabilityofadversereactionssuchasth
PropertiesofHeparinsodiumAnticoagulant:whiteamorphouspowder,odorless,solubleinwater,moistureabsorption,averagemolecularweight15000,stableatroomtemperature.Companypotency≥150IU/mg,anhydrouspotency≥16
Heparinsodiumisakindofmucopolysaccharidesulfateanticoagulant.ItissodiumsaltofCSSO3extractedfromtheintestinalmucosaofpigsorcattle,whichbelongstomucopolysaccharide.Atpresent,itisthemostwidelyusedanticoa
SummaryofheparinHeparinisanaturalanticoagulantfoundinallmammalspecies.Itiscalledheparinbecauseheparinwasfirstisolatedfromlivertissuein1916.Itissynthesizedinmastcellsandbasophilsandstoredinsecretorygra