Heparin sodium is a mucopolysaccharide sulfate anticoagulant. Heparin sodium is a sodium salt of glucan aminosulfate extracted from the intestinal mucosa of pigs or cattle. It belongs to mucoglycans. In recent years, studies have proved that heparin sodium also has the effect of lowering blood lipid. If the sulfonates and carboxylate in heparin are acidified, it is heparin. When heparin is alkalized, it becomes sodium heparin
Heparin sodium was alkalized in heparin solution with sodium hydroxide and precipitated in lean solvent
Heparins Manufacturer acidifies with a strong acid and precipitates heparin with a solvent. Heparin's anticoagulant properties are useful under acidification conditions. However, heparin is simply inactivated. Therefore, the storage of heparin sodium is the same as that of heparin sodium
Sodium heparin is a sodium glucosamine sulfate, which is a mixture of molecules with different molecular weights. The molecule has a linear chain structure consisting of six - or eight-sugar repeating units. Disaccharide trisulfide is the main disaccharide unit of heparin. After complete hydrolysis, D-glucosamine, D-glucuronic acid, L-iduronic acid, acetic acid and sulfuric acid were obtained, which were bound to α-D-glucosan-40 by glycoside chain. N-sulfatation, O-sulfatation or N-acetylation &41; Glucuronic acid 40; α-L-isuronic acid, β-D-glucuronic acid &41; Interaction of biopolymers. Some of these compounds, which have properties to prolong blood clotting time, are found in mammals and can be extracted from bovine lungs or mucous membranes of the small intestine of pigs, cattle and sheep. In order to meet the requirements for the use of healthy animals by humans, animals of origin must be extracted and all biological and procurement stages should be monitored by a quality management system. The process has been verified by inactivation test and can effectively remove harmful pollutants. Want to know about Heparin Sodium Price, welcome to Kowloon for consultation!